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September 2016

New Orleans at Jester Hill

8 September 2016 @ 7:00 pm - 11:00 pm AEDT
Jester Hill Wines, 292 Mt Stirling Road
Glen Aplin, QLD 4380 Australia
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Canapés Glazed Venison Patties, Oyster Po-boys, Cheese Beignets NV Marcel Martin tete du Cuvee Cremant de Loire1st Course Louisiana Crab Cakes with Soft Shell Crab and Avocado 2016 Barrel ferment TouchstoneChardonnay2nd Course Chicken Pontalba with Brabant Potatoes and Béarnaise Sauce 2016 Barrel Ferment Touchstone Roussanne 3rd Course Smoked Fillet Steak Filled with Blue Cheese, Grilled Asparagus, Sweet Potato Roesti Petit Verdot Jus 2012 Touchstone Shiraz Dessert New Orleans Bread and Butter Pudding with Bourbon, Maple Syrup and Marscapone tea/coffee 2013 Late Harvest…

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Australian Grand Chapitre and International Chefs Competition

14 September 2016 - 18 September 2016

Save the Date! Our friends in Western Australia will be showcasing the best produce, wine, food, and camaraderie that WA has to offer! Details to follow soon

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November 2016
$190 - $210

Whisky Worlds

7 November 2016 @ 6:45 pm - 11:00 pm AEDT
InterContinental Sydney, 117 Macquarie Street
Sydney, New South Wales 2000 Australia
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Bookings Now Closed Cheres Consoeurs, chers confreres, Dear Fellow Keepers of the Quaich, I am delighted to invite you and your guests to attend a very special culinary evening, sampling traditional Scottish fare and modern Australian paired with the finest Scottish and Australian Whiskies, co-hosted by La Chaine des Rotisseurs Baillage NSW and The Keepers of the Quaich Australia and supported by Mr Ken Bromfield and Mr Doug van Tienen of Australia Whisky Live.   Monday, 7th November 2016 InterContinental…

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December 2016
$199 - $220

Christmas at Nel.

5 December 2016 @ 6:30 pm - 11:00 pm AEDT
Nel., 75 Wentworth Avenue
Sydney, NSW 2000 Australia
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In 2015 we went traditional for our annual Christmas function. This year in line with our determination to embrace the latest in tastes and trends, we are delighted to invite members and guests to a night of innovation at Nel restaurant. On the night we will have exclusive use of this new establishment and end our Chaine year with something truly magical. Monday 5th December at 6:30PM Nel. 75 Wentworth Avenue, Sydney Dress: Black Tie Glamour with Chaîne Ribbon Bookings…

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January 2017
$38 - $109

2017 Spit Roast in the Park

28 January @ 12:00 pm - 4:00 pm AEDT
Manly-Warringah War Memorial Park (Manly Dam) – Picnic Area 1, King Street
Manly Vale, New South Wales 2089 Australia
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Annual Spit Roast in the Park Start the new year with a casual lunch with la Chaîne des Rôtisseurs Bailliage de New South Wales at Manly Warringah War Memorial Park (Manly Dam) on Saturday, 28th January 2017. This is the perfect event to bring your whole family and friends to, with children catered for and a children's playground in the park, so please bring your family and friends. Festivities start at 12 noon - BYO Bucket and Spade, rug, picnic chairs, silly hat…

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March 2017

Regional Jeunes Chefs Rotisseurs Competition

18 March
April 2017

Regional Young Sommeliers Competition

3 April

NSW and other state competitors will sit for a regional examination

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National Jeunes Chefs Rotisseurs Competition

12 April - 13 April
Adelaide, Australia + Google Map

Competition during the day JCR National Awards Dinner  7.00 PM  Adelaide Oval, War Memorial Drive, North Adelaide SA 5006 Dress: Black Tie (with Ribbons for Members)

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May 2017
$182 - $192

A Pinch of Salt at the Bathers Pavilion

15 May @ 6:30 pm - 10:30 pm AEDT
Bathers Pavillion, 4 The Esplanade
Mosman, NSW 2088 Australia
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With a Pinch of Salt Life and food tastes much better with a pinch of salt! Chères Consœurs et Chers Confrères, We invite you to a very special dinner. Serge Dansereau has created a menu that pays respect to the diversity of salt and demonstrates his skill in matching it perfectly with his carefully selected produce.  Bathers Pavilion Monday 15th May  6pm for a 6.30pm start Canadian born Serge Dansereau made his mark in Sydney by setting up Kable’s at…

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June 2017
Free - $100

Jeunes Sommeliers Competition – National Final

5 June @ 5:00 pm - 6:00 pm AEDT
InterContinental Sydney, 117 Macquarie Street
Sydney, New South Wales 2000 Australia
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During the day finalists from Australian states will compete in the national finals. The finals will be followed by a presentation ceremony/cocktail reception at from 5 pm to 6 pm. Members are invited to attend this reception with a guest or partner. Come and meet some of Australia's talented emerging sommeliers. Cost: gratis. The three Australian Master Sommelier Judges will be at the presentation. Donations are not definitely not obligatory but any generous donation will be used to support this competition  …

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