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September 2017

Jeunes Chefs Rôtisseurs Competition – International Final

1 September - 30 September
GRANDHOTEL HESSISCHER HOF, Frankfurt, Germany + Google Map

The purpose of this competition is to encourage and promote the culinary expertise of young Chefs Rôtisseurs in the tradition of the Chaîne des Rôtisseurs by exposing them to a competitive environment with their peers.

This competition will offer the opportunity for the Jeunes Chefs to showcase their talent and creativity in the International arena.

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Jeunes Sommeliers Competition – International Final 2017

29 September - 30 September
Budapest, Hungary + Google Map

In 2007 the Chaîne des Rôtisseurs inaugurated the annual International Jeunes Sommeliers Competition to offer young sommeliers the opportunity to present their skills and "savoir faire" under highly competitive, intense and grueling testing conditions.

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October 2017

Six Nations Wine Challenge 2017

11 October @ 7:00 am - 10:30 pm AEDT
Four Seaons Hotel, 199 George Street
Sydney, NSW 2000 Australia
+ Google Map

Members & Guests are invited to the Six Nations Wine Challenge 2016 Trophy Presentation Dinner. Hosted by Challenge CEO & Chaîne des Rôtisseurs Member Mr Ross Anderson and Australia’s Challenge Judge Mr Huon Hooke

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Annual Gault&Millau Dinner

16 October
Sydney, Australia + Google Map

The team at Gault&Millau will select a restaurant for this function based on the outcome of the 2017 restaurant review. In 2016 Gault&Millau selected Silvereye for an extraordinary night.

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December 2017

Christmas Dinner

4 December
Sydney, Australia + Google Map

Traditional End of Year Function

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